Delicious, varied, quality food is one of the most important components of our health resort "Yaselda".
Banquet menu
Proper, balanced, healthy diet supports energy needs of the person, but allows faster to cope with any ailment.
To deliver quality products, cooking, to preserve the maximum nutrients and vitamins, to serve and time to serve cooked food to travel - with all these tasks copes the staff of the canteen of the sanatorium "Yaselda".
In the dining room for serving tables use porcelain-faience crockery, Cutlery – stainless steel.
The interior dining room in warm colours comes to food intake. Eating in the dining room – with music.
Production halls and warehouses of the catering Department is equipped with modern refrigeration and processing equipment.
Monitored food quality at all stages of cooking, from raw material to finished products.
Organized five meals system customized meals that gives you the opportunity to best meet the needs of every taste.
Cook 4 and category 5 delicious prepare soups and dishes from meat, poultry, fish, assorted side dishes and salads. All year round we delight our guests with fresh vegetables, fruits, quality meat and natural dairy products and dishes of Belarusian national cuisine and specialties.
Professionally friendly waiters served the tables; they work quickly, with the soul; listen to all the wishes of guests; smile always visible on their faces
The result of good performance is positive feedback from tourists, thanks to the cooks and the chef, the waiters, datcentre, head of the dining room.
Bon appetit!
Our rules:
- we do not use chemical additives, TRANS fats and preservatives
- we do not use semi-finished products
- we care about the freshness and quality of products
- we use modern equipment in order to preserve the nutritional value of foods
- we always consider the wishes of the guests, adhere to a certain diet.
- work quickly, qualitatively, with the soul, always friendly and smiling
